Sajiyeh- Farm cooking experience:

Sajiyyeh is a traditional Jordanian dish typically prepared while discovering the outdoors at Аджлун Forest. Sajiyyeh is based with either chicken or beef cubes, cooked on a wok over a high open fire, it is seasoned well and cooked with onions and/ or any available produce. Eaten with traditional Arabic bread baked in tabun oven. Usually, salads are served as a side dish along with seasonal fruits, cold beverages and water.

Идеальным завершением таких полезных блюд, безусловно, является правильная чашка темного чая, приготовленная на потрескивающих дровах, наслаждайтесь!

Never miss this Farm cooking experience!